EGGS | SMALL PLATES | SOUPS/SALADS | SANDWICHES
BRUNCH | DESSERTS | DRINKS

Our prices and menu items are subject to availability and the conditions of the local market.

EGGS

Coddled Eggs...$10
(available 7-11am)
Two eggs slow cooked in a traditional English coddler with gruyère, asparagus and shallots

Shirred Eggs...$10
Two eggs baked with ham and gruyère.
Served with pan de mie.

Quiche Slice...$9.5
Multiple Chef's choice daily

Eggs en Brioche...$9.5
Two poached eggs topped with gruyère and herbed béchamel, baked inside a brioche roll

Breakfast Sandwich...$8
Toasted croissant with choice of bacon, ham, or tomato, topped with scrambled eggs and cheese. Substitute andouille or salmon $1

SMALL PLATES

Antipasto Platter...$11
Chef's selection of charcuterie, cheese, and breads.
Add the daily feuilleté $6

Poached Pears...$7
Pears poached with red wine and spices. Served with greek yogurt, toasted muesli, and fresh fruit

Terrine du Jour...$12

Baked Brie...$8
Warmed and served with fruits, nuts, and crostini

Muesli...$5
Oats served in apple juice. Served with greek yogurt and fresh fruit.

Feuilleté...$6
House made puff pastry filled with chef's selection of charcuterie and freshest locally available ingredients

SOUPS/SALADS

Onion Soup Gratinee...$10
Caramelized onions, veal stock, crouton, topped with gruyère cheese

Soup du Jour...$4/9
Choose a cup or bowl of our daily soup selection

Tomato Capri Salad...$9.5
Local organic tomatoes with basil, fresh mozzarella and balsamic glaze. Add prosciutto $1. 

Salade Tuna Nicoise...$14
Leafy greens, tuna, with haricot verts, olives, tomatoes, potatoes and anchovies, topped with house made dijon vinaigrette and boiled egg. Seared yellowfin tuna available.

Roasted Beet Salad...$8
Roasted beets, fresh spinach, chèvre, and toasted almonds with dijon vinaigrette. Add hanger steak $3.

House Salad...$4.5

SANDWICHES

The Croque...$10.5
Melted gruyère cheese on pan de mie with dijon and béchamel

Monsieur
Traditional with ham

Norwegian
Smoked salmon, red onion
Add $1

Provencal
Organic tomatoes

Madame
With a fried egg
Add $1

Brioche du Jour...$9

Tartine du Jour...$9.5
Traditional open-faced sandwich made with Chef's selection from the freshest locally available ingredients

Chicken Almondine...$9.5
Roasted chicken salad with toasted almonds, golden raisins, parsley, lettuce, and tomato on a brioche roll

Lox and Brioche...$9.5
House cured salmon on brioche roll with chèvre, capers, and red onion

BRUNCH

Served Saturday and Sunday only

Brioche Benedict...$10.5
Choice of ham, salmon, or tomato with poached egg on brioche with choron sauce. Add salmon $1.

Omelette...$12
Chef's choice daily

French Toast...$13
Pain au Raisin toasted with brie, fresh fruit, and pear maple syrup. Served with two slices of bacon.

Chef's Special...$15
Daily selection from the freshest locally available ingredients

DESSERTS

Ice Cream...$6
House made traditional French ice cream, daily selection

Bread Pudding...$6
Baguette with a rich and creamy custard, brandy soaked cherries and crème anglaise

Macaron Trifle...$5
Macaron shells layered with pastry cream and seasonal ingredients, topped with whipped cream

Espresso Crème Brûlée...$6

DRINKS

COFFEES

French Press
8oz. $3 / 24oz. $8
Half price refills

Pourover...$4

Espresso...$2.5

Americano...$2.5/3.5

Cubano...$3

Macchiato...$3.5

Cortado...$3.5

Latte...$4/5

Cafe Miel...$4/5

Ganache Mocha...$4/5

Cafe Au Lait...$4/5

Cold Brew...$3/4

EXTRAS

Extra Shot...$1

Syrup...$1
Vanilla
Hazelnut
White Chocolate

Con Panna...$1

Almond Milk...$1

Soy Milk...$1

Breve...$1

 

OTHER DRINKS

Ganache Hot Chocolate...$4/5
Dark or white

Hot Teas...mkt

Lorina French Sodas...$4/9
Assorted flavors

Fresh Squeezed OJ...$4/5

Iced Tea...$2

Volvic...$3

Badoit...$5

Chai...$4/5